Milk cream cookies gluten-free 165 g
Milk cream cookies gluten-free 165 g
Nutritional value per 100 g of prodult
Energy value (kj/kcal) | 2087/499 |
Fat | 24 |
of which saturated fatty acids | 15 |
Carbohydrates | 62 |
of which sugars | 31 |
Protein | 6.6 |
Salt | 1 |
Fiber | 4.1 |
Composition
Milk cream 35% [vegetable fats (coco, palm), whole milk powder 6.5%, dextrose, sugar, lactose (milk), emulsifier: soya lecithin E 322; natural flavoring], maize starch, sugar, palm fat, maize flour, skimmed cocoa powder 5%, soya flour, potato starch, whole milk powder, salt, raising agents: ammonium hydrogen carbonate E503(ii), sodium hydrogen carbonate E500(ii).
The product does not contain sweeteners
Storage conditions
Store in a dry and cool place.
Guaranteed shelf life: 271 days
Directions for use
Ready-to-eat product.
Allergenic information
The product contains lactose and soy.
Ask a question
Write your opinion