Wild salmon smoked msc fillets in BIO sunflower oil 170 g (124 g) - Followfood

INGREDIENTS
wild salmon** (72.9%), sunflower oil* (26.6%), salt, smoke. (*certified organic ingredient, **from sustainable fisheries)
26.7% of ingredients are from controlled organic farming.
Wild Salmon (Oncorhynchus gorbuscha) caught in the Northeast Pacific (FAO 67) and Pacific Northwest (FAO 61). Fishing gear: Lap nets and jigging nets, Gill nets and similar.

DESCRIPTION
A can of delicious fish that can be added to a variety of dishes, as well as eaten without anything. SALMON tastes great in any situation, it turns out to be an ideal addition to rice, pasta, as well as salad.
Fish should make its way into everyone's daily diet. Salmon is a rich source of protein, and can be eaten for breakfast, lunch or dinner. Eagerly recommended by athletes.
Sterilized product.

NUTRITION VALUE IN 100 g after draining
Energy value: 766 kJ/183 kcal
Fat: 9.9 g
including saturated fatty acids: 1.6 g
Carbohydrates: 1.0 g
including sugars: <0.5 g
Protein: 23 g
Salt: 0.72 g

NOTES
Through gentle smoking, protein is released and becomes visible on the surface of the sunflower oil. This is due to the technological process and does not affect the quality of the product.

RECOMMENDED STORAGE CONDITIONS
After opening, store in the refrigerator and consume within 2 days.

• BIO CERTIFICATE: BIO CERTIFICATE
• GLUTEN-FREE (in ingredients): GLUTEN-FREE (in ingredients)
• SUGAR-FREE (in ingredients): WITHOUT SUGAR (in ingredients)
• MANUFACTURER - NAME AND ADDRESS: FOLLOWFOOD METZSTR. 2, 88045 FRIEDRICHSHAFEN