Whole grain buckwheat flour BIO 500 g
Whole grain buckwheat flour BIO 500 g
Product Description
Organic buckwheat flour is derived from the complete milling of whole unroasted buckwheat grain. It is most often mixed with other flours used to make pancake batter, pasta, noodles, pancakes and bread.
Nutritional value in 100 g of product
Energy value (kj/kcal) | 1623/384 |
Fat | 3.1 |
including saturated fatty acids | 0.7 |
Carbohydrates | |
including sugars | 2.6 |
Fiber | 2 |
Protein | |
Salt | 0.03 |
Ingredients
whole grain buckwheat flour* 100% * ingredient from controlled organic cultivation
Allergenic information
- allergens:
- possible allergens: gluten, nuts, sesame
Storage conditions
store in a dry and cool place.
Guaranteed shelf life: 60 days
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