White jas beans bio (Poland) 400 g - BIO RAJ
Product Description
Organic white Jas beans are an excellent choice for lovers of healthy cooking. Coming from organic cultivation, it is not only tasty, but also rich in fiber and vegetable protein, making it an ideal ingredient for many dishes. White Jas beans are perfect as the main ingredient in baked beans, as well as in soups, one-pot dishes, pastes, pates and salads.
Directions for use
To prepare white Jas beans, first soak them for at least 12 hours and rinse them thoroughly. Then cook until soft in fresh, unsalted water for about 60 minutes. Salt only at the end of cooking to preserve all the nutritional values.
Nutritional values
| Energy value | 1576 kJ / 373 kcal |
| Fat | 0,9 g |
| Saturated fatty acids | 0,2 g |
| Carbohydrates | 60 g |
| Sugars | 2,1 g |
| Fiber | 15 g |
| Protein | 23 g |
| Salt | 0,04 g |
Ingredients
organic white beans Jas 100 %
Notes
The product is vegan, vegetarian, gluten-free, no added sugar, BIO certified. Supplied by BIO PLANET S.A., Wilkowa Wies 7, 05-084 Leszno.
Storage conditions
It is recommended to store the beans in a dry and cool place, which will preserve their freshness and nutritional value.
Net weight
400 g