Vegetable paste with three types of peppers gluten-free BIO 135 g
Vegetable paste with three types of peppers gluten-free BIO 135 g
Product description
Thick red paste with pieces of red, yellow and green peppers.
Spicy and vegetable flavor. Spreads perfectly on bread.
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 954kJ/230kcal |
| Fat | 17,7 |
| of which saturated fatty acids | 1,9 |
| Carbohydrates | 11,3 |
| of which sugars | 6,5 |
| Fiber | |
| Protein | 5,1 |
| Salt | 1,2 |
Composition
red peppers* (49%), sunflower seeds*, sunflower oil*, yellow peppers* (9%), green peppers* (4%), agave syrup*, tomato puree* (3%), sun-dried tomatoes* (2%), potato starch*, lemon juice concentrate*, sea salt, spices* (onion powder*, garlic powder*, paprika powder*), thickener: locust bean gum*, white pepper* (*certified organic ingredient)
Storage conditions
Store under refrigeration after opening.
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