Vegetable meatballs in sauce with roast flavor gluten-free 470g

Product Description

Vegetable meatballs in sauce with roast flavor is an innovative and tasty option for those looking for an alternative to traditional meat dishes. An excellent source of protein and fiber, this product is suitable for vegans and vegetarians. The gluten-free meatballs are enriched with natural yeast flavors, which give them a deep, meaty taste, while maintaining a vegetable base. Thanks to their low saturated fat content, they are a healthy choice for anyone who cares about their health and diet. They go perfectly with traditional side dishes such as potatoes or beets, creating a wholesome and delicious meal.

Choosing vegetable meatballs in sauce with roast flavor, you decide on a tasty, healthy and quick meal that is sure to satisfy anyone who appreciates plant-based sources of protein and cares about a gluten-free diet. This is an excellent choice for any day!

Ingredients

water, canola oil, onion, textured soy protein 16%, corn starch, yeast extract flavors, hydrolyzed vegetable protein (contains soy), salt, stabilizer: methylcellulose, dried vegetables (parsnips, carrots, celery, parsley, leek), tomato concentrate, modified starches, gluten-free wheat fiber, plantain fiber, glucose, spices (contain mustard), herbs (contain celery), antioxidant: ascorbic acid

Allergens

The product may contain soy and mustard.

Net weight

470 g