Traditional country bread, organic, gluten-free BIO 250 g
Traditional country bread, organic, gluten-free BIO 250 g
Nutritional value per 100 g of product
Energy value (kj/kcal) | 831kJ/197kcal |
Fat | 2,3 |
of which saturated fatty acids | 0,5 |
Carbohydrates | 36,1 |
of which sugars | 1,9 |
Fiber | 3,4 |
Protein | 6,2 |
Salt | 0,93 |
Composition
buckwheat sourdough* (whole grain buckwheat flour* 20%, water), water, whole grain buckwheat flour* (16%), corn flour* (16%), rice flour* (3%), sea salt, honey*, apple fiber*, emulsifier: soy lecithin (*certified organic ingredient)
Brand
Symbol
4022993045048
Producer code
4022993045048
Series
Length of goods in centimeters
9
Width of goods in centimeters
20
Height
4
Vegetarian
yes
BIO Certificate
tak
Gluten-free
yes
Country of manufacturer
Germany
Weight
250
120
Features
ecological
Certificate
Ecoguarantee
Eco-friendly
License for the Crossed Ear Mark
Organic Agriculture
The product does not contain
dyes
gluten
GMO
preservatives
lactose
palm oil
Seria
EKS -1
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