Tapioca (cassava starch) gluten-free Bio 3 kg - Horeca
Tapioca (cassava starch) gluten-free Bio 3 kg - Horeca
Product description
Organic tapioca is extracted from cassava root tubers. It does not has a characteristic taste and smell, and therefore does not alter the taste of dishes. It is recommended for baking pancakes, breads, cakes, cookies. It can be added to kisiels, puddings, puddings, dairy and fruit preparations dairy and fruit preparations. It is also excellent as a thickener for soups, sauces, mousses.
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 1507 kJ / 355 kcal |
| Fat | 0,02 |
| of which saturated fatty acids | 0 |
| Carbohydrates | 88 |
| of which sugars | 3,4 |
| Fiber | |
| Protein | 0,2 |
| Salt | 0 |
Composition
tapioca (cassava starch)* 100% (*certified organic ingredient)
Storage conditions
Store in a dry and cool place.
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