Sweet teriyaki soy sauce gluten-free BIO 250 ml
Sweet teriyaki soy sauce gluten-free BIO 250 ml
Product description
Sweet, traditional Japanese sauce, prepared on the basis of Tamari sauce. Pasteurized product.
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 665kJ/156kcal |
| Fat | 0 |
| of which saturated fatty acids | 0 |
| Carbohydrates | 36 |
| of which sugars | 11 |
| Fiber | |
| Protein | 3 |
| Salt | 4,1 |
Composition
water, rice syrup*, tamari* (water, SOY*, sea salt, alcohol, A.oryzae), Mirin seasoning* (rice*, water, A.oryzae), corn starch*, rice vinegar*, sea salt, garlic*, onion*, ginger* (*certified organic ingredient)
Storage conditions
Store in a dry and cool place. Once opened, consume within 2 months and store at a maximum of 7 degrees C.
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