Sugar-free gluten-free white ore-ty cookies 100 g - Malu Food
Product Description
Ore-ty white are cookies that will satisfy the craving for sweets without providing an ounce of sugar. They are an excellent alternative to traditional sweet snacks, especially for those concerned about the quality of their diet, and the gluten-free recipe makes the cookies suitable for people with gluten intolerance. They are great as an accompaniment to coffee or tea and as a quick snack during the day. Handy packaging allows you to take them anywhere - to work, school or on a trip. The product is suitable for vegans. Free of lactose and raising agents. No added sugar, contains naturally occurring sugars. Contains sweetener, consumption in excessive amounts may have a laxative effect.
Composition
Shortbread Cake 80% (corn flour, coconut oil, corn starch, sweetener: maltitol syrup, rice starch), Cream flavor 20% (coconut oil, sweetener: maltitol, reduced fat cocoa, flavor).
Nutritional values
| Ingredient | Value in 100 g |
|---|---|
| Energy value | 2452 kJ / 591 kcal |
| Fat | 45 g |
| Saturated fatty acids | 43 g |
| Carbohydrates | 48 g |
| Sugars | 0 g |
| Protein | 2.8 g |
| Salt | 0.03 g |
Storage conditions
Store in a dry and cool place.
Net weight
100 g