Spelt whole wheat flour type 2000 BIO 1 kg
Product description
BIO spelt flour type 1850 Naura is a whole grain flour, which means that it comes from whole grain milling. The product is made from one of the oldest and most valuable types of wheat - spelt. Spelt was already consumed in ancient times. It was a staple of the diet of gladiators and Olympic athletes, which confirms, its exceptional nutritional qualities. Spelt flour made from whole grain, with a milling of 1850 is an excellent source of dietary fiber. This type of flour works best for baking whole grain bread.
Nutritional value per 100 g of prodult
| Energy value (kj/kcal) | 1397/331 |
| Fat | 1.8 |
| of which saturated fatty acids | 0.5 |
| Carbohydrates | 62 |
| of which sugars | 1.8 |
| Protein | 12 |
| Salt | <0,01 |
| Fiber | 11 |
Composition
Spelt flour 100%
The product does not contain sweeteners
Storage conditions
Store in warehouses that are clean, dry, ventilated, free of foreign odors and pests, ensuring the maintenance of an optimal relative humidity of up to 75%.
Guaranteed shelf life: 267 days
Directions for use
The product is intended for consumption by the general consumer. It should not be consumed by people suffering from intolerance or allergy, to any of the ingredients of the product. The product is suitable for consumption after heat treatment.
Allergenic information
Contains gluten.