Spelt flakes BIO 300 g
Spelt flakes BIO 300 g
Product description
METHOD OF PREPARATION: cook flakes at a ratio of 1:2 (1 serving of flakes per 2 servings of water or MILK) over low heat for about 10 minutes, stirring occasionally
Nutritional value per 100 g of product
Energy value (kj/kcal) | 1457kJ/345kcal |
Fat | 1,7 |
of which saturated fatty acids | 0,2 |
Carbohydrates | 60 |
of which sugars | 0,7 |
Fiber | 10 |
Protein | |
Salt | 0 |
Composition
100% organic spelt flakes.
Allergen information
The product may contain allergens: peanuts, nuts, sesame, soy.
Storage conditions
Store in a dry and cool place.
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