Soy sauce tamari strong gluten-free BIO 250 ml
Soy sauce tamari strong gluten-free BIO 250 ml
Product description
Traditional Tamari is used to enhance the flavor of braised meats, soups, pasta, stir-fried vegetables, dressings, marinades. Excellent in combination with vinegar or rice wine, ginger, garlic, mustard and pepper
Pasteurized product.
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 346kJ/82kcal |
| Fat | 0 |
| of which saturated fatty acids | 0 |
| Carbohydrates | 5,8 |
| of which sugars | 1,7 |
| Fiber | 0,9 |
| Protein | 10 |
| Salt | 13 |
Composition
water, SOY*, sea salt, alcohol, Aspergillus oryzae (*certified organic ingredient)
Storage conditions
Store in a dry place.
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