Shirataki Spaghetti Organic 300 g – Diet-Food
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SET 12 x Non-GMO spaghetti shirataki noodles. BIO 300 g
Product description
Organic Shirataki Spaghetti is a unique product for those who care about their health and diet. Its main ingredient is konjac glucomannan – a water-soluble fibre derived from the root of the Konjac plant, originally from Asia. Shirataki noodles are transparent and flavourless, allowing them to perfectly absorb the aromas of added ingredients and spices.
This product is 100% plant-based, certified by JAS (Japanese Agricultural Standard), and labelled as organic. It is naturally free from fat, sugar, starch, protein, wheat, and gluten, making it an excellent choice for vegans, vegetarians, and individuals with gluten or lactose intolerance. The noodles are quick and easy to prepare – simply rinse them under running water, then add to your favourite dishes. They pair perfectly with sauces, soups, or salads, absorbing and enhancing flavours.
Nutritional values per 100 g
| Energy | 30 kJ / 7 kcal |
| Fat | 0,1 g |
| of which saturates | 0,1 g |
| Carbohydrates | 0,2 g |
| of which sugars | 0,1 g |
| Protein | 0,1 g |
| Fibre | 2,6 g |
| Salt | 1 g |
Ingredients
Water 96,6%, konjac flour 3,4%.
Storage conditions
Store at room temperature. The product remains fresh for approximately one year.
Country of origin
Japan
Net weight
300 g