SET of 6 x gluten-free rice and chocolate dessert BIO (2 x 130 g) 260 g - The Bridge
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Product Description
Introducing the gluten-free BIO rice and chocolate dessert by The Bridge, which is a great option for anyone looking for healthy and tasty alternatives to traditional sweets. This delicious dessert combines the fullness of chocolate flavor with the deliciousness of rice, creating the perfect harmony for your palate. It is an organic product that meets the strict standards of BIO certification, which guarantees the highest quality of organically grown ingredients. Thanks to its gluten-free recipe, it is a safe choice for people with gluten intolerance and for vegans.
Nutritional values
| Energy value | 431 kJ/102 kcal |
| Fat | 1,7 g |
| including saturated acids | 0,5 g |
| Carbohydrates | 20 g |
| including sugars | 11 g |
| Protein | 1,1 g |
| Salt | 0,08 g |
Ingredients
water, rice* (14.2%), cane sugar*, tapioca starch*, reduced fat cocoa powder* (3%), chocolate* (1%)(cocoa pulp*, cocoa fat*, cane sugar*), sunflower oil*, safflower oil*, sea salt, thickeners: locust bean gum*, guar gum*, gellan gum. (*certified organic ingredient)
Notes
The product may contain traces of nuts and soy, which is important information for people with food allergies. This is a UHT product, which ensures longer freshness and safe consumption without the need for additional preservatives.
Storage conditions
To enjoy the best taste of our dessert, we recommend storing it in a cool and dry place. After opening, store the product in the refrigerator and consume within 1 day, which will preserve its freshness and taste properties.
Country of origin
Italy
Net weight
260 g