Sanletti Gluten-Free Spaghetti 340 g - Gfs
Sanletti Gluten-Free Spaghetti 340 g - Gfs
Product description
Sanletti gluten-free spaghetti, in the form of long strands, provides a basis for quick and delicious meals, perfectly fitting into a healthy and balanced diet.
Usage
It can be cooked in salted water for about 8-10 minutes, then drained.
Nutritional values per 100 g
| Energy | 345 kcal |
| Fat | 0,8 g |
| of which saturates | 0,2 g |
| Carbohydrates | 79 g |
| of which sugars | 1 g |
| Protein | 5,5 g |
| Salt | 0,01 g |
Ingredients
Corn flour, corn starch, potato flakes, glucose.
Storage conditions
Store in a cool and dry place.
Country of origin
ItalyNet weight
340 gAsk a question
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