Rye flour type 720 bread flour bio 1 kg - PROBIO
Rye flour type 720 bread flour bio 1 kg - PROBIO
Product description
Organic rye flour type 720 by Probio is an excellent choice for anyone who appreciates healthy and natural products. Rye, from which the flour is produced, is a strong and resistant grain, which translates into the high quality of the flour itself. It is a rich source of fiber, which helps keep the digestive system working properly. Thanks to the fact that some of the grain casing and germ are retained during milling, Probio bread flour contains more fiber than traditional white flours, which ensures a feeling of satiety for longer. The product will be ideal not only for baking bread, but also rye rolls, crackers, gingerbread or even pizza.
Composition
organic rye flour
Nutritional values
Energy value | 1432 kJ/338 kcal |
Fat | 1,1 g |
Saturated fatty acids | 0,1 g |
Carbohydrates | 70 g |
Sugars | 0,5 g |
Fiber | 10 g |
Protein | 6,7 g |
Salt | 0 g |
Storage conditions
Store in a dry place at temperatures up to 25 °C.
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