Risotto with mushrooms BIO 250 g

Product description

Carnaroli rice with its large, pointed grains is grown in Piedmont and Lombardy. The grains come through with the flavor of added vegetables during cooking and have a creamy texture.

Nutritional value per 100 g of product

Composition

carnaroli rice* 92%, mushrooms (porcini mushroom)* 3.2%, sea salt, rice flour*, onion*, SELER*, carrot*, parsley*, leek*, extra virgin olive oil*, garlic*, cornstarch*, miso sauce* (SOY*, rice*, water, salt, koji), yeast extract, spices*. *Derived from controlled organic farming

Allergenic information

• allergens: celery, soy
• możliwe allergens: celery, soy

Storage conditions

Store in a cool dark place

Guaranteed shelf life: 60 days