Red lentil cheese crisps, gluten-free BIO 35 g
Red lentil cheese crisps, gluten-free BIO 35 g
Product description
Corn crisps with red lentil cheese flavor. Organic product, gluten-free and suitable for people on a vegetarian diet. A great source of fiber.
Nutritional value in 100 g of product
| Energy value (kj/kcal) | 1793/426 |
| Fat | 13 |
| including saturated fatty acids | 1.5 |
| Carbohydrates | 62 |
| including sugars | 3.8 |
| Fiber | 3.1 |
| Protein | 13.7 |
| Salt | 2.6 |
Ingredients
red lentil flour and grits* 40%, corn grits* 40%, sunflower oil* 12%, cheese dip seasoning for nachos* 8% (glucose*, salt, sugar*, cheddar cheese* 8%, potato starch*, red bell pepper powder*, onion*, yeast extract*, garlic*, red bell pepper extract*, sunflower oil*). *Organically grown ingredients.
Allergenic information
- allergens: milk
- possible allergens:
Storage conditions
Store in a dry place. away from direct sunlight and heat.
Guaranteed shelf life: 60 days
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Score: /5