Quinoa tricolor BIO 250 g

Product Description

Organic quinoa tricolor successfully replaces traditional groats or pasta. It is perfect as an ingredient in soups and as an addition to vegetables, sauces, baked goods, and desserts.

METHOD OF PREPARATION
It is recommended to pour hot water over quinoa grains in a fine sieve, then boil at a ratio of 1:2 (1 serving of quinoa per 2 servings of water) about 25 minutes. Add salt at the end of cooking.

Nutritional value in 100 g of product

Ingredients

white quinoa*, red quinoa*, black quinoa* (*certified organic ingredient)

Storage conditions

Store in a dry and cool place.