Protein (pea) risoni gluten-free pasta bio 250 g - Pasta Natura
Protein (pea) risoni gluten-free pasta bio 250 g - Pasta Natura
Product Description
Risoni Protein Pasta from Pasta Natura is a unique product for anyone looking for a healthy alternative to traditional pasta. Made exclusively from organic pea flour, this pasta is ideal for those on a gluten-free diet as well as vegetarians and vegans. Thanks to its high protein and fiber content, Risoni pasta will be perfect for a daily diet that supports a healthy lifestyle.
Directions for use
To prepare Risoni pasta, boil 1 L of water with 10 g of salt and a tablespoon of olive oil. Add the pasta and cook for 4 - 5 minutes, stirring occasionally. Once cooked, drain the pasta and season as desired.
Nutritional values
| Energy value | 1464 kJ / 346 kcal |
| Fat | 1,4 g |
| Saturated fatty acids | 0,4 g |
| Carbohydrates | 57 g |
| Sugars | 3,5 g |
| Fiber | 7,0 g |
| Protein | 23 g |
| Salt | 0,01 g |
Ingredients
100% pea flour*.
*certified organic ingredient
Allergenic information
The product may contain soy.
Recommended storage conditions
Store in a dry and cool place, away from direct sunlight and heat sources.
Country of origin
Italy
Net weight
250 g
Brand
Symbol
8050534149340
Producer code
8050534149340
Series
Height of goods in centimeters
30
Width of goods in centimeters
9
Length of goods in centimeters
5
eks-0
8
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