Petit beurre cookies in cocoa glaze with freeze-dried cherries gluten-free 135 g - Balviten
Product Description
Petit Beurre cookies from Balviten are an exceptional choice for everyone who appreciates healthy, gluten-free snacks with great taste. These delicate, buttery biscuits are covered with an appetizing cocoa glaze and enriched with pieces of freeze-dried cherries, which adds to their unique character. Their recipe makes them an ideal choice for people with celiac disease and those who avoid gluten in their diet. Their delicate sweetness and crumbly texture make them a great addition to your morning coffee or tea, and they can also serve as a base ingredient for creating gluten-free desserts.
Ingredients
Cocoa glaze 30% (sugar, fully hydrogenated palm kernel fat, nonfat cocoa powder 16%, emulsifier: lecithins (from sunflower); flavor), corn starch, corn flour, sugar, BUTTER 10%, EGG, rice syrup, freeze-dried cherries 3%, chicory inulin, skimmed MILK powder, modified corn starch, emulsifier: lecithins (from sunflower); salt, raising agents: ammonium bicarbonate, sodium bicarbonate.
Nutritional values
| Ingredient | Value in 100 g |
|---|---|
| Energy value | 2029 kJ / 484 kcal |
| Fat | 21 g |
| Saturated fatty acids | 16 g |
| Carbohydrates | 66 g |
| Sugars | 25 g |
| Fiber | 3.2 g |
| Protein | 4.9 g |
| Salt | 0.59 g |
Storage conditions
Store in a dry, cool and shaded place.
Net weight
135 g
Country of origin
Poland