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Pasta (spelt) spaghetti BIO 500 g
Pasta (spelt) spaghetti BIO 500 g
Pasta (spelt) spaghetti BIO 500 g
Pasta (spelt) spaghetti BIO 500 g

Pasta (spelt) spaghetti BIO 500 g

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universal
5,09 €
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Product description

Excellent pasta recommended with Alce Nero tomato sauces.

Method of preparation

Boil 1.5 l of boiling water for 100 g of pasta, add 15 g of salt. Cooking time 'al dente': 11 min.

Nutritional value per 100 g of product

Energy value (kj/kcal) 1445kJ/344kcal
Fat 1,8
of which saturated fatty acids 0,3
Carbohydrates 68
of which sugars 2,2
Fiber 4
Protein 12
Salt 0

Composition

flat wheat flour*, water (*certified organic ingredient)

Storage conditions

Store in a dry and cool place.

Brand
ALCE NERO
Symbol
8009004120105
Producer code
8009004120105
Series
EKS
Height of goods in centimeters
28.5
Length of goods in centimeters
2
Width of goods in centimeters
9
Height
28,5
Vegetarian
yes
Vegan
yes
BIO Certificate
tak
Country of manufacturer
Italy
Product weight with packaging
0.52
Typ
spaghetti
Weight
1
Features
ecological
Certificate
Eco-friendly
The product does not contain
preservatives
Seria
EKS -1
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