Pan Cereal-mix for baking whole wheat bread WITHOUTGL. BIO 375 g

Product description

Organic gluten-free cereal blend for baking whole wheat bread. Formulated specifically for people with gluten intolerance.

Nutritional value per 100 g of product

Composition

corn starch*, whole grain rice flour*, gluten-free OWN flour* 9%, vegetable fiber (psyllium)*, sourdough (buckwheat, quinoa)* 3%, flaxseed* 3%, sunflower seeds* 3%, chia flour* 2%, chia seeds* 2%, salt, flaxseed flour* 1%, thickener: guar gum*. *ingredients from controlled organic farming.

Allergenic information

• allergens: oats
• possible allergens: soy

Storage conditions

store in a dry and cool place.

Guaranteed shelf life: 60 days