Pain campagnard - gluten-free country bread 240 g - Schar
Pain campagnard - gluten-free country bread 240 g - Schar
Product description
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 966/229 |
| Fat | 3.5 |
| of which saturated fatty acids | 0.5 |
| Carbohydrates | |
| of which sugars | |
| Fiber | 5.7 |
| Protein | 3.5 |
| Salt | 1.3 |
Composition
water, corn starch, sourdough (rice flour, water), buckwheat flour, rice flour, rice starch, beet syrup, vegetable oil, soy protein islolate, sugar, salt, yeast, thickener: hydroxypropylmethylcellulose, apple extract, acidity regulator: citric acid, tartaric acid
Storage conditions
Store in a dry and cool place
Guaranteed shelf life: 18 days
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