Organic Wholemeal Rye Flour Type 2000 (raw material) 25 kg – Bio Planet
Organic Wholemeal Rye Flour Type 2000 (raw material) 25 kg – Bio Planet
Product description
Organic rye flour type 2000 is a wholemeal flour, obtained from the complete milling of the entire rye grain. It is ideal for baking dark rye bread (giving it a dense consistency), mixed bread, pasta dough, as well as for preparing sourdough for sour rye soup (żur) and thickening vegetable pâtés. The product is 100% vegan and vegetarian, possesses an organic certificate, and contains no added sugar.
Nutritional values per 100 g
| Energy | 1365 kJ/323 kcal |
| Fat | 1,7 g |
| of which saturates | 0,3 g |
| Carbohydrates | 61 g |
| of which sugars | 10 g |
| Fibre | 13 g |
| Protein | 9,5 g |
| Salt | 0 g |
Ingredients
Organic wholemeal rye flour type 2000.
Allergens
Contains gluten. May contain: peanuts, nuts, sesame seeds, soy.
Storage conditions
Store in a dry and cool place.
Country of origin
Poland
Net weight
25 kg
Brand
Symbol
5902448160023
Producer code
5902448160023
Series
Length of goods in centimeters
0
Width of goods in centimeters
0
Height
0
Country of origin
Poland
Vegetarian
yes
Vegan
yes
BIO Certificate
tak
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