Organic Semolina Lasagne 250 g – Alce Nero
Organic Semolina Lasagne 250 g – Alce Nero
Product Description
Excellent pasta made from organic durum wheat flour. Recommended with Alce Nero tomato sauces.
METHOD OF PREPARATION
Cook pasta for 5 minutes. Add selected ingredients, bake at 180 degrees C for 35 minutes.
Nutritional value in 100 g of product
| Energy value (kj/kcal) | 1474kJ/351kcal |
| Fat | 1.5 |
| including saturated fatty acids | 0.4 |
| Carbohydrates | 72 |
| including sugars | 11 |
| Fiber | 2,9 |
| Protein | 11 |
| Salt | 0 |
Ingredients
durum wheat flour*, water (*certified organic ingredient)
Allergenic Information
May contain: other cereals containing gluten, soy
Storage conditions
Store in a dry and cool place
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