Organic mild shoyu soy sauce 500 ml – Lima
Organic mild shoyu soy sauce 500 ml – Lima
ORGANIC
Glass
Clean label
Bioshi Score
B
Natural product with minimal processing and very good composition. A great choice!
A
B
C
D
E
🌾
Composition
Balanced: 6 ingredients
🌱
Origin
Organic farming
🍳
Processing
Traditional processing
🧴
Packaging
Glass
Product description
Shoyu sauce is characterized by a slight alcoholic aftertaste - this is the result of wheat fermentation. Therefore, it is suitable for longer cooking, and is best added at the end of meal preparation so that the sauce does not lose its characteristic flavor. Shoyu goes well with pickles, in wok dishes, with rice, noodles, sushi, sashimi and stewed vegetables.
Pasteurized product.
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 254kJ/61kcal |
| Fat | 0,1 |
| of which saturated fatty acids | 0 |
| Carbohydrates | 4,9 |
| of which sugars | 0 |
| Fiber | |
| Protein | 9,6 |
| Salt | 14 |
Composition
water, soybeans*, wheat*, sea salt, alcohol*, Aspergillus oryzae (* organic)
Ask a question
Write your opinion
Not confirmed by purchase
Score: /5