Organic light sandwich bread, gluten-free BIO 250 g
Organic light sandwich bread, gluten-free BIO 250 g
Product description
Gluten-free light bread, without MILK and eggs. Packaged in a protective atmosphere
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 869kJ/206kcal |
| Fat | 2,9 |
| of which saturated fatty acids | 0,4 |
| Carbohydrates | 39 |
| of which sugars | 0,5 |
| Fiber | 6 |
| Protein | 2,8 |
| Salt | 0,9 |
Composition
water, corn starch*, sourdough: water, rice flour*; rice syrup*, rice flour*, quinoa flour*, flax flour*, plantain fiber*, sunflower oil*, pea protein*, yeast*, thickeners: xanthan gum, guar gum*, salt (*certified organic ingredient)
Storage conditions
Store in a dry, cool and shaded place. Once opened, consume within 48 hours.
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