Organic Gluten-Free Non-Alcoholic Beer 330 ml – Neumarkter Lammsbrau

Ingredients

mineral water, barley malt* (gluten-free), hops*, carbonic acid from natural fermentation (*certified organic ingredient)

Alcohol <0,5% vol.

An excellent drink, alcohol-free, for allergy sufferers and those watching their weight - Neumarkter Gluten-Free Non-Alcoholic Beer

This product combines the characteristics of classic beer: taste and effervescence. It is intended for people with gluten intolerance and, additionally, is not fattening. Furthermore, the carbonic acid in the beer, which helps stimulate digestion, comes from certified organic production. It is therefore an organic product – doesn't that sound like the best non-alcoholic beer? Familiarize yourself with the key facts, followed by a bit about its production.

• only 29 kcal/100 ml
• alcohol content <0,5% vol.
• simple ingredients: mineral water, barley malt (gluten-free), carbonic acid from natural fermentation

Gluten-Free Beer

According to data from the Polish Association of People with Celiac Disease and on a Gluten-Free Diet, approximately 1% of the population, or about 380,000 people, suffer from celiac disease, and gluten sensitivity may affect up to 6% of the population – 2.28 million people. If you belong to this group, there's nothing to worry about. Increasingly available gluten-free beer, usually marked with a "gluten free" label, was created just for you; restrictions no longer exist!

Gluten intolerance is a common phenomenon nowadays, yet the human taste for beer has remained unchanged since the dawn of time. Producers are therefore addressing this issue, even though the process of making gluten-free beer is not the easiest.

The production process begins with reducing the proteins found in gluten-containing barley malt. To break them all down, it is necessary to add hydrolytic enzymes to the beer, which destroy the remaining proteins. There are several stages, each carried out under laboratory control, ensuring that the final raw material is completely safe even for people with celiac disease.

Who is Non-Alcoholic Beer for?

Non-alcoholic beer is regular beer from which alcohol has been removed through a de-alcoholization process (e.g., by evaporation or displacement of alcohol particles by centrifugal force). If you are wondering whether non-alcoholic beer during pregnancy is a good idea, we answer yes. With an alcohol concentration below 0,5% and in small quantities, it does not have a toxic effect on the human body; similar amounts of alcohol can be found in fermented foods or dairy products.

Gluten-free non-alcoholic beer is also suitable for people who will need to drive, for example, after going out with friends, but do not want to give up the taste of this beverage. 

It is also appreciated by those on a weight-loss diet. Not only does it avoid alcohol, which can hinder progress, but it also offers a lower-calorie option than traditional beer. 

This is a great option for anyone who wants to enjoy an excellent hoppy taste! 

What is the age limit for purchasing non-alcoholic beer?

The law does not prohibit the sale of beverages with an ethyl alcohol content below 0,5% to minors. However, the seller is obliged to check the customer's ID, and the decision then depends on their discretion. Since there is no lower age limit for its purchase, it can be easily ordered online in any quantity. This offers great convenience and often an advantageous price.

Nutritional values per 100 g of Neumarkter non-alcoholic beer:

Energy: 124 kJ / 29 kcal

Fat: < 0,5 g

of which saturates: < 0,1 g

Carbohydrates: 7,1 g

of which sugars: 3,3 g

Protein: < 0,5 g

Salt: < 0,01 g