Organic Gluten-Free Millet Drink 1 l – Isola Bio

Ingredients

Millet base* 98,91% (water, millet groats* 16%), cold-pressed sunflower oil*, sea salt. *ingredients from controlled organic farming

ISOLA Millet Drink is a gluten-free, kosher product and contains no lactose.

What is Millet Drink and how is it used

Millet drink is a beverage made from millet groats, often referred to as millet milk. It is a suitable drink for individuals who cannot consume dairy milk or gluten. It is used in cream soups, desserts, and smoothies. Millet drink has a delicate taste and is excellent for preparing pancakes and fritters; it can be used as a base for cream soups, and added to creams, cakes, and puddings. Its low-fat content is a significant advantage.

Nutritional values of millet milk

Isola Bio millet milk is an excellent solution for individuals who cannot consume traditional dairy milk due to health reasons. It is suitable for children and people on a gluten-free or easy-to-digest diet. It is a great energy component – the main energy source is the starch contained in millet (approx. 65% content).

Millet drink is an excellent source of vitamins and minerals:

• Silicon, a component involved in bone formation, may support bone healing after fractures and influence magnesium and calcium concentrations. It is especially recommended for women during menopause. Maintaining an adequate intake of this element is crucial during periods of osteoporosis risk. Silicon also contributes to healthy nails, skin, and hair.
• Potassium is an essential mineral for proper heart and circulatory system function.
• Calcium – the role of calcium is vital for maintaining proper health. A deficiency of this element can lead to bone demineralization.
• Phosphorus is an element that participates in energy production. It is essential for the proper functioning of our cells. It influences the maintenance of acid-base balance and is important for the nervous system.
• Magnesium, often called the 'mineral of life', impacts the functioning of the entire body. It contributes to strengthening tendons and bones. Magnesium increases bile secretion, which may help prevent gallstone formation.
• B vitamins are essential for the proper functioning of the nervous system and for the production of red blood cells. B vitamins are generally not stored in the body, making their natural dietary intake necessary.
• Antioxidants are responsible for removing free radicals from the body, which contribute to numerous diseases.
• The drink is dedicated to individuals with celiac disease, as it is gluten-free.
• Millet groats also contain beneficial silica. Silica is a valuable building block for the liver, heart, brain, and pancreas. It is responsible for the condition of hair, skin, and nails. Silica helps maintain healthy joints, bones, and cartilage. It supports regeneration and is particularly recommended for older individuals or those recovering from orthopedic injuries. Millet milk serves as an excellent source of this valuable element.

Nutritional values per 100 g

Energy (kJ/kcal): 231/55

Carbohydrates (g): 10,5, of which sugars (g): 5,5

Millet Milk - where to buy and how to use?

The millet milk in our health food store is a proven, high-quality unsweetened drink. It can be used in many ways in the kitchen. It has a delicate and naturally sweet taste. It is excellent as an addition to muesli, breakfast cereals, and for consumption on its own.

Storage conditions

Store the drink in a dry and cool place. After opening, refrigerate and consume within 3-4 days.