Organic Gluten-Free Konjac Pasta 270 g (200 g) – SLIM
Product Description
Konjac Pasta Slim Pasta is an innovative organic product, perfect for those who value a healthy lifestyle. Made up of 96% water, its unique texture comes from konjac flour, which is a rich source of soluble fibre. Thanks to the konjac flour’s ability to absorb significant amounts of water, this product fits well into a variety of diets. Excellent as a base for dishes with sauces, soups, and salads. It offers a wholesome alternative to traditional pasta.
Directions for Use
1. Rinse the pasta 2-3 times under cold water to remove its characteristic aroma.
2. Heat in a pan for 1-2 minutes or in the microwave for 1 minute.
3. Add to your favourite sauce, soup, or salad.
Nutritional Values
| Value | Per 100 g drained |
|---|---|
| Energy value | 35 kJ/9 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrate | 0 g |
| of which sugars | 0 g |
| Fibre | 4.0 g |
| Protein | 0.2 g |
| Salt | 0 g |
Ingredients
Purified water, konjac flour* 3.9%, gluten-free oat fibre*.
*certified organic ingredient
Storage Conditions
Store in a cool, dry place. Once opened, refrigerate and consume within 2 days.
Net Weight
270 g (200 g drained)
Notes
Produced in a facility that processes soya and sulphites.