Madeleines Classic gluten-free cupcakes BIO 150 g
Product description
Schar is Europe's No. 1 manufacturer of gluten-free flour, bread, pasta, snacks, cookies and sweets. BIO Madeleines Classic are created from naturally gluten-free cereals of organic origin. Madeleines are soft, fluffy French buns. Madeleines Choco come in practical portions.
Nutritional value per 100 g of prodult
| Energy value (kj/kcal) | 1861/444 |
| Fat | 22 |
| of which saturated fatty acids | 2.5 |
| Carbohydrates | 56 |
| of which sugars | 26 |
| Protein | 5.5 |
| Salt | 0.96 |
| Fiber | 0.8 |
Composition
Jaja* 25%, olej słonecznikowy*, półziarnista mąką ryżowa*, cukier trzcinowy*, skrobia ziemniaczana*, miód*, syrop z tapioki*, syrop ryżowy*, skrobia kukurydziana*, mąka migdałowa* 3,5%, substancje spulchniające: węglan sodu, fosforan wapnia; emulgator: lecytyna słonecznikowa*; sól morska, substancja zagęszczająca: guma guar*, guma ksantanowa. *Compositionniki z upraw ekologicznych.
The product does not contain sweeteners
Storage conditions
Store in a dry and cool place.
Guaranteed shelf life: 14 days
Directions for use
Ready-to-eat product.
Allergenic information
May contain other nuts (hazelnut).