KIT 16 x Gluten-free baking powder bio (3 x 17 g) 51 g
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KIT 16 x Gluten-free baking powder bio (3 x 17 g) 51 g
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Product Description
Made from biodegradable packaging that decomposes in 6-9 months to carbon dioxide, water and biomass
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 966kJ/226kcal |
| Fat | 0,5 |
| including saturated fatty acids | 0,1 |
| Carbohydrates | 43 |
| of which sugars | 0,5 |
| Fiber | 0,5 |
| Protein | 0,5 |
| Salt | 18,6 |
Ingredients
tapioca starch*, raising agent: sodium carbonate; acidity regulator: potassium tartrate (22.8%), lemon juice powder*, thickening agent: guar gum* (*certified organic ingredient)
Storage conditions
Store in a dry place, protect from heat.
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Score: /5