KIT 10 x Gluten-free acorn flour bio 500 g
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Product Description
KIT 10 x Gluten-free acorn flour bio 500 g is an innovative product that brings a bit of variety to your kitchen. It is an excellent choice for those looking for an alternative to traditional grain flours, especially for those who need to avoid gluten. Acorn flour is not only gluten-free, but also rich in nutrients, making it a healthy addition to your daily diet.
How to use
Acorn flour can be used as an addition to cereal flour, improving the texture and nutritional value of baked goods. It is ideal for preparing bread, rolls, cookies and other baked goods. It can also be used as a thickener for soups and sauces, as well as an ingredient in flour dishes such as pasta and potato pancakes. Using 1/3 acorn flour to 2/3 cereal flour is the recommended ratio to enjoy the unique taste and properties of this product.
Ingredients
acorns* (100%) (*certified organic ingredient)
Storage conditions
Store in a dry and cool place.