Gluten-Free, Sugar-Free Strawberry Jelly Dessert, 40 g – Celiko
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KIT 25 x Celiko gluten-free strawberry kisiel, sugar-free, 40 g
Product description
Gluten-free strawberry-flavored fruit jelly dessert is an easy and quick-to-prepare sweet treat. It features an intense strawberry flavor, thanks to concentrated strawberry juice powder. This product is gluten-free and contains no added sugar, making it suitable for individuals on a gluten-free diet and for diabetics. Celiko fruit jelly desserts are produced according to traditional and proven recipes, adhering to strict gluten-free production standards. One package allows for the preparation of four portions, approximately 150 g each. This is a product by the Polish company Celiko, specializing in certified gluten-free products.
Usage
Pour off 1/2 cup from 0.5 L of cold water, add the contents of the package, and mix well. Add 2 tablespoons of sugar (approx. 40 g) to the remaining water and bring to a boil. Pour the dissolved powder into the boiling water, stirring continuously, and cook for a short while longer. Pour the ready fruit jelly dessert into bowls previously rinsed with cold water and leave to set.
Nutritional values per 100 g
| Energy | 315 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 78,7 g |
| of which sugars | 0,4 g |
| Protein | 0 g |
| Salt | 0,21 g |
Ingredients
Potato starch, acidity regulator: citric acid, concentrated strawberry juice powder 0,5 % (maltodextrin, strawberry juice), colours: carotenes, anthocyanins; flavouring, salt.
Allergens
May contain: SOY, MILK and their derivatives.
Storage conditions
Store in a dry and cool place.
Country of origin
Poland