Gluten-free, sugar-free ore-ty cookies 100 g

The "MALU FOOD" line of cookies is designed for people who are gluten intolerant and do not want to give up the pleasure of a sweet during the day;-) We make our cookies exclusively with coconut oil eliminating palm oil and hydrogenated fats. We import coconut oil from certified suppliers in order to maintain the highest possible quality. To give the cookies a sweet taste, we add maltitol, which is derived from natural resources and has a low glycemic index.
The product is suitable for people on sugar-free, gluten-free and vegan diets, without lactose, without raising agents. No added sugar, milk, eggs. INGREDIENTS: Ingredients: shortcake (80%) (corn flour, coconut oil, rice starch, sweetener: maltitol, reduced fat cocoa), cream filling 15% (coconut oil, sweetener: maltitol.