Gluten-free lactose-free chocolate chip cookies 200 g

Product Description

Gluten-free chocolate chip cookies are a great option for those looking for an alternative to traditional sweets, which often contain gluten and lactose. Our cookies are fully adapted to the needs of people on gluten-free and lactose-free diets, so everyone can enjoy their unique taste without worrying about their health. They are ideal as a snack during the day, a complement to your morning coffee or as a sweet addition to desserts.

Composition

gluten-free PSU starch, chocolate chips 17% (sugar, cocoa mass, cocoa butter, dextrose, emulsifier: soy lecithin, natural vanilla flavor), sugar, EGG 7%, lactose-free butter 6%, rice flour, sunflower oil, skimmed lactose-free MILK powder, cocoa powder 2%, thickener: guar gum, plantain fiber, glucose syrup (corn), raising agents: sodium carbonates, sodium diphosphates.

Notes

The product contains ingredients derived from wheat, eggs, milk and soy. Although the cookies are gluten-free and lactose-free, they may contain traces of these ingredients due to cross-contamination during production.

Storage conditions

To preserve the full flavor and freshness of the cookies, store them in a dry and cool place, away from direct sunlight and heat sources.

Net weight

200 g