Gluten-free baking powder BIO 200 g
Gluten-free baking powder BIO 200 g
Nutritional value per 100 g of product
Energy value (kj/kcal) | 705kJ/166kcal |
Fat | 0 |
of which saturated fatty acids | 0 |
Carbohydrates | 41 |
of which sugars | 0 |
Fiber | |
Protein | 0,1 |
Salt | 15,4 |
Composition
corn starch*, raising agents (potassium tartrate, sodium bicarbonate) (*certified organic ingredient)
Storage conditions
Store in a dry and cool place
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