Erythrol natural sweetener 500 g - Tola
- Erythritol is a natural sweetener with a low glycemic index. It is diabetic-friendly and has a very low calorie content. It is also safe for enamel - it does not contribute to the development of tooth decay.
Product Description
Called one of the healthiest sugar substitutes, Erythritol finds its natural sources primarily in fruits, flower pollen and marine algae. It has almost the same sweetness as traditional table sugar, but is almost calorie-free. A unique feature of erythritol is its zero glycemic index. As a culinary ingredient, it will blend perfectly into a variety of dishes, enriching the flavors of desserts, cakes, baked goods, jellies, jams, homemade ice cream and aromatic sauces. It can be used to reduce the caloric content of prepared dishes, while maintaining their consistently high quality of taste.
Directions for use
As a culinary ingredient, it will blend perfectly into a variety of dishes, enriching the flavors of desserts, cakes, baked goods, jellies, jams, homemade ice cream and aromatic sauces. With it you can reduce the caloric content of prepared dishes, while maintaining their consistently high quality of taste.
Nutritional value in 100 g of the product
| Energy value (kj/kcal) | 0 kj/0 kcal |
| Fat | 0 g |
| including saturated fatty acids | 0 g |
| Carbohydrates | 100 g |
| of which sugars | 0 g |
| of which polyols | 100 g |
| Protein | 0 g |
| Salt | 0 g |
Allergens
The following are also packed in the plant: almonds, various nuts, sesame, soy, products containing gluten. Therefore, despite efforts, the product presented may contain traces of gluten.
Storage conditions
Keep the tightly closed package in a dry and cool place
Net weight
500 g