Coconut chips 500 g - TOLA
- Coconut chips are finely grated pieces of coconut flesh, used in cooking as an addition to baked goods, desserts, muesli and Asian dishes. They are rich in fiber and healthy fats. Bet on our chips and enjoy a varied dish!
Product Description
Ground fenugreek is a versatile spice with a characteristic, slightly bitter taste and intense aroma. Its use in cooking is wide - it is added to meat dishes, vegetable dishes, sauces, as well as baked goods, especially in Indian and Middle Eastern cuisine. Fenugreek is also valued in natural medicine for its many health-promoting properties. It is rich in fiber, iron, magnesium and vitamins A and C. Regular consumption of ground fenugreek can aid digestion, regulate blood sugar levels, lower cholesterol and strengthen the immune system.
How to use
Coconut chips are ideal for baked goods such as cakes, cookies and muffins, adding a tropical flavor. They can also be used as a sprinkle on smoothie bowls, oatmeal or fruit salads. They add crunch and a delicate, sweet flavor.
Nutritional value per 100 g of product
| Energy value (kj / kcal) |
2720 kJ / 661 kcal |
| Fat | 63,2 g |
| including saturated fatty acids | 53,25 g |
| Carbohydrates | 5,9 g |
| including sugars | 5,9 g |
| Fiber | 21,1 g |
| Protein | 6,6 g |
| Salt | 0,07 g |
Allergens
The following are also packed in the plant: almonds, various nuts, sesame, soy, products containing gluten. Therefore, despite efforts, the product presented may contain traces of gluten.
Storage conditions
Keep the tightly closed package in a dry and cool place.
Net weight
500 g