Black garlic BIO 50 g
Black garlic BIO 50 g
Product description
Black garlic - lowers cholesterol and blood pressure, prevents heart attacks and strokes by promoting circulation and blood clotting.
Nutritional value per 100 g of product
Energy value (kj/kcal) | 1103/260 |
Fat | |
of which saturated fatty acids | |
Carbohydrates | 54.1 |
of which sugars | |
Fiber | 0 |
Protein | |
Salt | 0.04 |
Composition
100% organic garlic
Storage conditions
dry
Guaranteed shelf life: 90 days
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