BIO millet flour 500 g
BIO millet flour 500 g
Product Description
When combined with other flours, millet flour is perfect for baked goods, pancakes, baked goods, as well as for thickening soups and sauces because it does not form lumps. It is characterized by a nutty flavor.
Nutritional value in 100 g of product
| Energy value (kj/kcal) | 1536/363 |
| Fat | 3.9 |
| including saturated fatty acids | 0.9 |
| Carbohydrates | |
| including sugars | 1.5 |
| Dietary fiber | 4 |
| Protein | |
| Salt | 0 |
Ingredients
jaggery flour* 100% * ingredient from controlled organic cultivation
Allergenic information
- allergens:
- possible allergens: gluten, nuts, sesame
Storage conditions
Store in a dry and cool place.
Guaranteed shelf life: 60 days
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