Bartolini Organic Ancient Grains Tri-colour Spelt Fusilli 250 g
Product description
This organic spelt pasta, available in three natural varieties—classic, spinach, and tomato—is an excellent choice for individuals who value wholesome products sourced from certified organic farms. Made from whole grain spelt flour type 500, it boasts a delicate texture and a distinctive fusilli shape, which is perfect for holding sauces and complements both vegetables and main courses.
The pasta's natural vibrant colours come solely from the addition of dried vegetables, such as spinach and red beetroot; the product contains no artificial colours or preservatives. With its high whole grain content, it is a valuable component of a daily diet and excels in vegetarian dishes, casseroles, pasta salads, or classic meals with sauce.
Usage
Cook the pasta in salted water until desired tenderness is reached. Ideal as a base for main courses, salads, and light vegetable sauces.
Nutritional values per 100 g
| Nutrient | Value |
| Energy | 1472 kJ / 347 kcal |
| Fat | 1,2 g |
| of which saturates | 0,5 g |
| Carbohydrates | 71 g |
| of which sugars | 2,7 g |
| Fibre | 6,5 g |
| Protein | 9,9 g |
| Salt | 0,01 g |
Ingredients
100% organic spelt flour type 500, organic dried vegetables in varying proportions: red beetroot, spinach.
Allergens
Contains gluten.
Storage conditions
Store pasta in a dry and airy place.
Net weight
250 g

