Mango Alphonso Pulp 850 g – Sattva
Product Description
Sattva Foods Mango Alphonso Pulp is made from sun-ripened mangoes, offering a naturally rich taste and aroma. It contains the fruit pulp, the most valuable part of a ripe mango. This product is an excellent base for a variety of desserts and drinks.
Suggestion for Mango Lassi:
Ingredients:
1/2 cup Mango Alphonso pulp, 1 cup thick yoghurt, 2 tablespoons sugar or honey, a few ice cubes, a pinch of ground cardamom, 2 tablespoons milk.
Preparation: Blend the mango pulp, yoghurt, sugar or honey, ice cubes and cardamom. Add milk and mix again.
The pulp can also be used as a topping for ice cream, an ingredient in milkshakes, or as an addition to baked goods.
Nutritional Values
| Energy value | 376 kJ/90 kcal |
| Fat | 0 g |
| of which saturates | 0 g |
| Carbohydrates | 21 g |
| of which sugars | 18 g |
| Fibre | 1.0 g |
| Protein | 1.0 g |
| Salt | 0.05 g |
Ingredients
Mango Alphonso 95%, sugar, water, acidity regulator: citric acid (E 330).
Storage Conditions
Store in a dry place. Once opened, consume immediately or keep refrigerated.
Net Weight
850 g