Gluten-free wholemeal rice bio 426 g - Jasberry Rice (Calorie Watchers)
Product Description
Jasberry rice is a new rice variety that has been developed over more than a decade by naturally crossing jasmine rice and Thai black rice. It is not genetically modified, making it a non-GMO product. The creators used traditional breeding methods to achieve its high antioxidant content and distinctive purple color. Jasberry rice is known for its deep purple color and high antioxidant content, similar to that of blueberries. It has 40 times more antioxidants than brown rice and 7 times more than kale.
How to use
Jasberry rice does not require rinsing or soaking before cooking. Simply combine 1 cup of rice with 2 - 2.5 cups of water, bring to a boil, cover, reduce the heat and simmer, stirring occasionally, until the rice has absorbed all the water and the grains are tender (about 30 minutes). You can adjust the amount of water to get the desired consistency of the rice.
Nutritional values
| Nutrient | Value in 100 g |
| Energy value | 1432 kJ / 339 kcal |
| Fat | 3,4 g |
| Saturated fatty acids | 0,8 g |
| Carbohydrates | 65,5 g |
| Sugars | 1,0 g |
| Fiber | 4,8 g |
| Protein | 9,1 g |
| Salt | <0,01 g |
| Manganese | 2.3 mg |
| Magnesium | 132 mg |
| Phosphorus | 320 mg |
| Molybdenum | 66.9 µg |
| Zinc | 2 mg |
Ingredients
organic whole grain jasberry rice
Notes
The product is vegan, vegetarian, gluten-free and with no added sugar. It is certified as BIO.
Storage conditions
Store in a dry and cool place.
Net weight
426 g