Gluten-free roasted peanut cream with cocoa 190 g - Primavika
Product description
Roasted peanut paste with cocoa, ideal for spreading on bread, crackers, waffles or pancakes. It is high in dietary fiber and a source of protein, making it a healthy choice for a meal. It is gluten-free, which makes it suitable for consumption by people on a gluten-free diet as well.
Directions for use
Peanut cream with cocoa can be used as a topping for breakfast toast, pancakes or as an ingredient in desserts. It goes well with fruit and as a filling for cookies. It is a good idea to stir the paste before use so that the nut oil is evenly distributed.
Nutritional values
| Ingredient | Value in 100 g |
|---|---|
| Energy | 2507 kJ / 605 kcal |
| Fat | 47 g |
| Saturated fatty acids | 12 g |
| Carbohydrates | 21 g |
| Sugars | 15 g |
| Fiber | 7.5 g |
| Protein | 0.2 g |
| Salt | 0.23 g |
Ingredients
roasted HONEY PECKS 74%, powdered sugar, coconut oil, cocoa 3%, PESH fiber (gluten-free), natural vanilla flavor, salt.
Notes
Nut oil on the surface of the paste is a natural phenomenon.
Storage conditions
Store at room temperature, and after opening in the refrigerator. Remove from the refrigerator one hour before consumption. After opening, consume within one month.
Net weight
190 g