Organic crisp bread, rye, wholemeal BIO 250 g
Organic crisp bread, rye, wholemeal BIO 250 g
Nutritional value per 100 g of product
| Energy value (kj/kcal) | 1425kJ/338kcal |
| Fat | 1,5 |
| of which saturated fatty acids | 0,4 |
| Carbohydrates | 65 |
| of which sugars | 1,2 |
| Fiber | 16 |
| Protein | 8 |
| Salt | 1,5 |
Composition
wHEED RICE flour* (94%), sea salt (*certified organic ingredient)
Allergenic information
May contain sesame
Storage conditions
Store in a dry and cool place
Ask a question
Write your opinion
Not confirmed by purchase
Score: /5
